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[TRAVEL]. Guide to the Railroad from Paris to Rouen. A Historical
![[TRAVEL]. Guide to the Railroad from Paris to Rouen. A Historical](https://img.barnebys.com/r/3708/fc90928b8d7d2c92aa1545a3de4324eefd2123faa60b0dc58aa7e8e2e1a3ba49.jpg?w=1200&q=75)
[TRAVEL]. Guide to the Railroad from Paris to Rouen. A Historical and Picturesque Description... Paris, Ernest Bourdin, n.d. [1843] in-12 (14 x 9.5 cm), half-shagreen, with gilt fillets and title on the spine. Period binding. 63 pp. Scattered foxing. First edition of this small travel guide published the year the railroad line between Paris and Rouen was inaugurated. It is illustrated with black-and-white plates in the text and a large fold-out route map. A fine copy.
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![[Hannah Glasse], ‘The New Art of Cookery made Plain and Easy’, early](https://img.barnebys.com/r/40/d99e28074dcf69a0f5e375b7548cc6ad83f475bd826e7db1a49988551cd49ce2.jpg?w=1920&q=75)
