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[Hannah Glasse], ‘The New Art of Cookery made Plain and Easy’, early

[Hannah Glasse], ‘The New Art of Cookery made Plain and Easy’, early

Early edition of ‘The New Art of Cookery made Plain and Easy’, by ‘a Lady’ [Hannah Glasse], published by John Ershaw, Dublin 1753 (a/f), together with ‘A New System of Domestic Cookery’, by 'a Lady' [Marie Eliza Ketelby Rundell], new edition, published by J. Murray, London 1812, with engraved frontipiece and engraved plates (collated, complete) in half calf binding (2 books), Early edition of ‘The New Art of Cookery made Plain and Easy’, by ‘a Lady’ [Hannah Glasse], published by John Ershaw, Dublin 1753 (a/f), together with ‘A New System of Domestic Cookery’, by 'a Lady' [Marie Eliza Ketelby Rundell], new edition, published by J. Murray, London 1812, with engraved frontipiece and engraved plates (collated, complete) in half calf binding (2 books), Share this, Share this, Share this, Share this

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[Hannah Glasse], ‘The New Art of Cookery made Plain and Easy’, early