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2023 Joseph Drouhin "Clos Des Mouches" - Beaune 1er Cru - 1 Bottle (0.75L)

Optimal drinking window: 10 to 20 years Aging potential: 25 years Winemaking: Whole cluster fermentation, 20 to 50% depending on the vintage. In keeping with the terroir and the vintage profile, we carry out 2 to 3 weeks of fermentation and maceration in small open vats, punctuated by punch-downs and pump-overs. Aging: In oak barrels, 25% of which are new.
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